© Thalham_Kogl_1_TVB_Attersee_Attergau_MoritzAblinger.jpg
Luftaufnahme der Orte im Attersee und im Attergau Region Attersee-Attergau Attersee am Attersee, Berg im Attergau, Frankenmarkt, Nußdorf am Attersee, Schörfling am Attersee, Seewalchen am Attersee, Sankt Georgen im Attergau, Steinbach am Attersee, Straß im Attergau, Unterach am Attersee, Vöcklamarkt Weyregg am Attersee, mit Blick auf den Ort und das Ufer des Attersees

Restaurant Seehotel

Grundlsee, Steiermark, Österreich
  • Vegetarian

It is this special combination of the incomparable location directly on the Grundlsee, the warm hospitality and the lived tradition with existing values that makes every visit to our restaurant an unforgettable experience of pleasure.

Our cuisine convinces with a delicious combination of regional tradition interpreted in a contemporary way to a delicious, uncomplicated down-to-earthness.

Regional tradition interpreted in a contemporary way

We stand for a hearty, tasty culture that harmonizes the good and healthy from the Alps with creativity and the spirit of the times, our dishes for the intrinsic taste of selected, predominantly regional and carefully produced products and for unusual compositions with fish and meat as the main ingredient, as well as vegetarian and vegan creations. Here you can pause. For the good things in life. You can taste and enjoy them.

Our dining room with lake view and the guest garden directly on the "Styrian Sea" as well as the mountain scenery of the Ausseerland will inspire you.

For temporarily different opening and kitchen times please get in contact at any time: +43 3622 86044

  • opened daily

Closing day
  • Monday
  • Tuesday
Food types
  • Regional
  • International
  • Vegetarian
Local dishes
  • Austrian
Other dining information

reservations possible, Austrian kitchen, seafood, local cuisine, international cuisine

menu / Fremdsprachen
  • German
Room information
  • Indoor: 54 Number of seats
  • Garden / Patio: 114 Number of seats
  • Toilet facility
  • table reservation available
Payment methods
Other payment methods
Cash payment
  • 2 Gault Millau hoods
  • 13,00 Gault Millau points
  • 2 Stars (À La Carte)
  • 78 Points (À La Carte)
  • 2 Falstaff forks
  • 89 Falstaff points
  • Kulinarium Steiermark (Culinarium in Styria)
Travelling by public transport
Route planner for independent travellers
  • Suitable for couples
  • Spring
  • Summer
  • Autumn
  • Winter

Please get in touch for more information.


Restaurant Seehotel
Mosern 22
8993 Grundlsee

Phone +43 3622 860 - 44

Contact person
Mrs Michaela Reiter
Restaurant Seeplatz'l
Mosern 22
8993 Grundlsee

Phone +43 3622 860 - 44

Legal contact information

Tauroa GmbH
Nonntaler Hauptstraße 36
AT-5020 Salzburg
UID: ATU44161606

We speak the following languages