Restaurant Schwaiger

The Schwaiger Restaurant in Tauplitz, Bad Mitterndorf, is an award-winning à la carte restaurant in the Ausseerland.
As a certified establishment by Kulinarium Steiermark, it represents regional quality, creative cuisine, and heartfelt hospitality.

In the midst of the picturesque landscape of Tauplitz near Bad Mitterndorf, the Restaurant Schwaiger invites you to enjoy a delightful break in the Ausseerland.

Led by Alfred Schwaiger, who is personally responsible for the kitchen, the à-la-carte restaurant impresses with seasonal ingredients, creative dishes, and genuine craftsmanship.
As a certified establishment of Kulinarium Steiermark and holder of the AMA Gastro Seal, the restaurant stands for the highest quality, regional origin, and a cultivated dining culture.

On the menu, you'll find specialties such as smoked venison leg, wild garlic cream soup, the sociable Styrian hat dish, and various game dishes – complemented by homemade desserts. You can dine in the stylishly cozy dining room or on the Grimming terrace with a view of the surrounding mountains.

The Restaurant Schwaiger represents Styrian cuisine at a high level – excellent, rooted in the region, and with great attention to detail.